Espinho Touriga Nacional Great Reserve 2014
Vinho monovarietal de Touriga Nacional
The winemaking is done in the traditional granite “mill” with temperature controlled at 25º. Malolactic fermentation took place in a stainless steel tank shortly after alcoholic fermentation. Aging for 12 months in French oak barrels.
Intense on the nose, with notes of black fruits, new wood, toasted, chocolate. Compact and elegant in the mouth, very good balance between fruit and wood. Complex, fresh and long, with soft tannins.